My oven is not working. I had some bread going in the bread machine Saturday when hubby said, “Let’s go eat.” Not wanting to leave the machine on while we were gone, I took the rising dough out and put it in a bowl in the fridge to wait until I got back home. I divided the dough in two and baked them in shifts in the toaster oven. They turned out great and better looking than from the machine. This is bread machine challah with half whole wheat flour and I added blueberries. Yum!
Here is the blue inside.


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